Bacteria can be spread all around the kitchen and get onto hands, cutting boards, utensils, counter tops and food. Be sure to keep your cooking area clean as possible. Cross-contamination is how ...
PARKERSBURG — As the holidays approach, family dinners are at the front of everyone’s mind, especially turkey for Thanksgiving. The Environmental Health Department of the Mid-Ohio Valley Health ...
COLUMBIA — The traditional Thanksgiving feast is one of the most anticipated meals of the year. But amid all the excitement, food safety can often be overlooked, turning a joyful gathering into an ...
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